This is random but I found my old cocktail cheat sheet from my LA restaurant days! It is a list of the most commonly ordered cocktails. You may notice that there aren't any measurement and that is because ever glass is a different size and everyone likes drinks mixed the way they like drinks mixed... But I can give you these tips: 1. For a cocktail on the rocks, fill the glass with ice first and pack it! That way the drink won't fall short and that's just how the pro's do it! 2. Most cocktails are 1.5 oz or 2 oz of liquor and the rest filled with mixer. So for the first drink on the list Madras (for example), you'd fill your collins glass with ice, add 1.5 oz vodka and equal parts Cranberry and Orange Juice to almost fill the glass. Easy! 3. If you want to be exact just fill your martini glass, collins glass or whatever glass you have with water (and ice) and pour out an ounce at a time to see how many ounces it holds! 4. There are NO RULES, just go for it! Enjoy!
Basic Cocktail List ('On The Rocks'):
Madras: Vodka, Cranberry Juice, Orange Juice
Bay Breeze: Vodka, Cranberry Juice, Pineapple Juice
Sea Breeze: Vodka, Cranberry Juice, Grapefruit Juice
Cape Cod: Vodka, Cranberry Juice, Lime Wedge
Greyhound: Vodka, Grapefruit Juice
Cuba Libre: Rum & Coke with a Lime Wedge
Fuzzy Navel: Vodka, Peach Schnapps, OJ
Mai Tai: White Rum, Pineapple Juice, OJ, Grenadine, Float of Dark Rum
Tom Collins: Gin or Vodka, Sweet & Sour Mix, Soda Water
Sex on the Beach: Vodka, Peach Schnapps, Pineapple Juice, Cranberry Juice
Screwdriver: Vodka, OJ
Tequila Sunrise: Tequila, OJ, Grenadine
7 and 7: Seagrams 7 (Whiskey) and 7up, Lemon Wedge
Gimlet: Gin or Vodka and Lime Juice (Roses Lime or Fresh squeezed or both)
Kamikaze: 3/4 oz of each: Vodka, Triple Sec, Lime Juice (Rose's or Fresh Squeezed or a little of both)
Margarita: 1.5oz Tequila, 3/4oz Triple Sec, Fresh Lime Juice, fill with Sweet & Sour
Side Car: 2oz Brandy, 1/2oz Triple Sec, 1/2oz Lemon Juice
White Russian: Vodka, Kahlua, fill with cream
Black Russian: Vodka, Kahlua
Negroni: Equal parts Compari, Gin, & Sweet Vermouth
French Connection: Courvosier, Grand Marnier
Rusty Nail: Scotch, Drambuie
Melon Ball: Vodka, Midori, OJ
Scooby Snack: Malibu Rum, Midori, Pineapple Juice, Cream (on the rocks or a shot)
Colorado Bulldog: Vodka, Kahlua, Cream, Coke
Irish Car Bomb: Half Pint of Guinness, shot of Irish Cream & Irish Whisky dropped in & chugged.
Highball drinks (Basically they have more mixer in them so they need to be in a bigger glass)
Long Island Iced Tea: Vodka, Tequila, White Rum, Triple Sec, Gin, Sweet & Sour Mix, & Coke with a cherry & Lemon Wedge
Bloody Mary: Vodka, Tomato Juice or Mary Mix, dash of Worcester Sauce, dash of Tabasco, dash of fresh Lemon Juice, pepper, Salt rim on glass, garnish with celery and/or olives, lemon or lime, cheese, onions, whatever you like to eat in your drink!
Coffee Cocktails (Served Hot):
Keoke Coffee: Kahlua, Brandy, Coffee
Mexican Coffee: Tequila Kahlua, Coffee
Irish Coffee: Bushmills, Baileys, Coffee
Martini's (Served 'Up' in a Martini Glass):
Traditional Martini: Can be made with Gin or Vodka. Can be served 'Up' = in a chilled martini glass or 'On The Rocks' = over ice. It's usually garnished with olives but can be served with a twist of lemon, or cocktail onions (which is called a 'Gibson'), Dirty = adding some brine juice from the olive jar, Dry = little or no vermouth.
Cosmopolitan: Vodka, Triple Sec, Cranberry Juice, Lime Juice with Lime Wedge
Lemon Drop: Vodka, Lemon Juice, Sugar cube, Triple Sec with Lemon Twist (Shake until sugar dissolves) (Can be a shot too)
Mojito: White Rum, Fresh Lime Juice or wedges, fresh mint, sugar (muddle all but the rum until sugar is mostly dissolved then add rum & ice, shake, strain into a martini glass lined with sugar, add wedge of lime, sprig of mint! (Can be served on the rocks too, just pour mix over ice, muddled mint included and top with Club Soda, garnish is the same.)
Manhattan: Whiskey, Sweet Vermouth, Bitters, garnish with a cherry
French 75: Gin, Champagne, Lemon Juice, Sugar, twist of lemon. (Can be on the rocks too)
Appeltini or Apple Martini: Vodka with (usually) Apple Puckers and a cherry (Or you can use apple juice, cider, brandy or other apple liqueurs)
Nut's & Berries: Frangelico (Hazelnut Liquor), Chambord (Raspberry Liquor) and Cream shaken up in a Chocolate rimmed glass
Sparkling Drinks (Served in a Flute):
Bellini: Pureed Peaches, Prosecco OR (in real life) Prosecco & Peaches Schnapps
Champagne Cocktail: Cube of Sugar, Bitters poured over sugar and topped with Champagne or Sparking Wine
Flirtini: Vodka, Champagne, Lime Juice, & Pineapple Juice
Kir Royal: Creme de Cassis topped with Champagne
Mimosa: Champagne and chilled OJ
* Feel free to turn martini's into cocktails and cocktails into martini's, shots can make good martini's too (Scooby Snack Martini, why not!?!).

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